Atena Bistrò

The Menu

The cover charge includes a welcome taste, water and our house focaccia.

Starters

  • Tartare di filetto di manzo 15€

    with accompanying sauces

  • Carpaccio di manzo 12€

    honey and mustard sauce

  • Chef's fantasy arancino 10€

    2 pieces

  • Vegetarian selection 8€

Primi

  • PDO Calamarata pasta 16€

    with duck ragù

  • PGI Ziti pasta 14€

    with Neapolitan Genovese sauce

  • PGI Paccheri 18€

    with mushroom and truffle sauce

  • Gnocchi with Etruscan black pork ragù 14€

    a prized, ancient, and rustic breed from Central Italy

  • Meat ravioli with homemade ragù 14€

    made from our selected cuts of meat

Boards

  • Smoked board 15€

    naturally smoked cured meats and cheeses

  • Classic board 12€

    coppa, mortadella, pancetta, raw and cooked ham and cheeses

  • Luxury board 25€

    our finest cured meats and cheeses

  • Selected cheeses board 10€

Special Menus

  • Historic 500 menu 23€

    mixed tastings, board, focaccia

  • Vegetarian menu 23€

The Grill — Meat Menu

Minimum 2 people · 500/600 g of meat per person, starter and side included

  • Selection 35€

    meat, starter, side

  • Selection 45€

    high-quality product, starter, side

  • Selection 55€

    top-quality breeds, starter, side

Meat Selection

By weight

  • Base selection 60€/kg
  • Superior selection 80€/kg

    minimum 1 kg

  • Premium selection 100€/kg

Tagliate (sliced beef)

  • Sliced beef, 36-month 22€

    250/300 g · rocket and balsamic vinegar

  • Sliced beef with truffle 25€

    250/300 g

  • Sliced beef with Maldon salt 20€

    250/300 g

Other Cuts

  • Picanha ai 3 sali 20€

    250/300 g · three-salt

  • Picanha 20€

    250/300 g

  • Chuck roll 20€

    250/300 g

  • Asado de tira 20€

    slow-cooked over the embers

Burgers

12€ each

  • 1) 200g beef patty with smoked scamorza cheese, Atena sauce, and pickles
  • 2) 200g beef patty, lettuce, caramelized onions, and house-made BBQ sauce
  • 3) La nostra rivisitazione di kat’s. Pastrami a modo nostro, senape al miele, cetrioli in agrodolce
  • 4) 200g beef patty, crispy 16-month cured pancetta, truffle mayonnaise, and fine black truffle
  • 5) 120g veggie burger, tzatziki sauce, lettuce, and tomato

    120 g patty, tzatziki sauce, lettuce, tomato

  • 6) Genovese-style pulled beef, crispy onions, and lemon-pepper mayonnaise
  • 7) Chef’s ragù, smoked scamorza cheese, and house-made BBQ sauce

Sides

5€ each

  • Grilled vegetables
  • Coleslaw
  • French fries
  • Ash-roasted potatoes
  • Our house beans

House Desserts

5€ each

  • Grandma's trifle

    Italian zuppa inglese

  • Tiramisù
  • Chocolate lava cake
  • Pavlova
  • Cheesecake
  • Catalana 80
  • Panna cotta

    berries, chocolate or salted caramel

Craft Beers

  • Theresianer Premium Lager

    Bright, fragrant, and light. Floral and citrus aroma, a sharp yet fading bitterness, and a well-balanced body.

  • Unfiltered IPA

    bitter, fragrant, hints of flowers and citrus

  • Premium Pils

    dry, delicately bitter, lingering

  • Vienna

    silky, sweet, elegant, fruity and caramel notes

  • Draft beer · small 3€
  • Draft beer · medium 5€

House Drinks

  • House wine · bottle 10€
  • House wine · glass 5€
  • Soft drinks 3€

Coffee & Digestifs

  • Coffee 1,50€
  • Limoncino 3€
  • Other spirits 5€

Cocktails

7€ ciascuno

  • Spritz
  • Gin Lemon
  • Vodka Lemon
  • Gin Lardo Tonic
  • Americano
  • Mojito
  • Cuba Libre

Book your table

Every evening 7:30–10:30 PM · Closed on Wednesday

Book now